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W2 Grape Saison

So, who we've got here, so wild, so undomesticated and untamed? Bone dry, 100% fermented. Our first release of wild program we've dedicated our small brewhouse to. Bretts, isolated wild yeast, the most exciting and unexpected will be happening here. Whn we've promised a lot of surprises for this year we weren't joking. All range will have a name W, shortened from "Wild", and we are not going to hold our horses. It won't be fast though, you know, all this bugs need time to grow and do their magic. So the first one is a rgape saison, and his honeyed brother will be coming after soon.